**Quality control of incoming raw materials and ingredients**:
- Executes the control of all incoming raw materials and ingredients, by ensuring proper inspection (physical appraisal, labels check, sample check, documentation check and sample management), ensuring correct documentation, sample storage and management of samples for analysis, and proper barcoding, so that products are released to production that meet full regulatory compliance with HACCP, Food Safety and Food Defense standards for manufactured products and feed ingredients
- Quarantines and releases products in line procedures
- May manage specific medicinal feed additives
**Quality Control throughout the (production) process**:
- Ensures compliance throughout the production process with the relevant procedures and standards, in accordance with the organization guidelines and ISO, UFAS, QS and other relevant guidelines, in order to ensure that the products meet the required quality with minimizatio...