SSP Canada operates several restaurants throughout the Calgary International Airport: Belgian Beer Cafe, Bistro on the Bow, The Kitchen by Wolfgang Puck, Stack & Press, Bad Egg, and our newest locations Wander by Chef Nicole Gomes and Mi Casa!
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
Our Porters receive, store, and distribute all product being received by the property. These tasks are to be performed in a timely and professional mann...