Drive operational excellence as a Plant Manager in a growing food processing organization focused on sustainability. Enhance performance and foster a strong safety culture on-site.
In this role, you will lead a dedicated team while ensuring compliance with food safety and environmental regulations. Your ability to manage resources effectively and implement improvements will be crucial in achieving operational goals.
Key Responsibilities:
• Lead development of plant leadership and workforce
• Ensure compliance with food safety and environmental standards
• Monitor KPIs for continuous performance improvement
• Manage operating budgets and control costs effectively
• Promote a proactive safety culture within the plant
Requirements:
• Minimum of 5 years in manufacturing leadership
• Strong understanding of HACCP and CFIA regulations
• Effective communication and organizational skills
• Proficient with Microsoft Office and performance tools
• Results-o...