Bring your culinary expertise to an on-site Specialist Chef position at a vibrant restaurant. Showcase your skills in preparing specialty foods and leading kitchen staff every day.
We seek a dedicated Specialist Chef with 3 to 5 years of experience to enhance our dining experience. This position involves instructing cooks, planning menus, and ensuring food quality standards are met. You will oversee food preparation, manage kitchen staff, and demonstrate new cooking techniques to enhance efficiency in our bustling kitchen.
Key Responsibilities:
• Maintain records of food costs, sales, and inventory
• Supervise and train kitchen staff in food preparation
• Plan menus and direct cooking activities
• Prepare and cook meals for events and guests
• Instruct cooks on presentation and garnishing techniques
Requirements:
• Cook Trade Certification required
• 3-5 years of culinary experience
• Cuisine specialty in Halal, bakery, and desserts
• Ability to mana...