Mantles Restaurant & Lounge, situated in Sun Peaks Grand's lower lobby, seeks a Food & Beverage Supervisor to enhance guest experiences and maintain a positive workplace culture.

Responsibilities

Oversee daily operations, collaborate with the culinary team, and ensure exceptional guest service.

Primary Responsibilities

• Oversee the food & beverage operations and ensure established SPG Standards of Service are executed in a professional and consistent manner.
• Supervise food orders, ensure timely delivery of food & drinks and guest bills.
• Complete all checklists, requisitions and proper opening and closing duties.
• Adhere to Health & Safety Regulations at all times.
• Assist in any F&B Department Outlet as business volumes dictate.
• Takes sections and waits on tables as needed, based on business volumes.
• Identify opportunities to improve processes and remove barriers that weaken guest e...