Step into a managerial role at 3 Brewers, overseeing front-of-house operations! Foster a positive environment while ensuring exceptional service and staff motivation.

As a Manager at 3 Brewers, you are responsible for the daily management of restaurant operations focused on customer engagement and team development. This full-time position offers robust career advancement opportunities within a supportive team atmosphere. Candidates should possess hospitality experience and a strong customer-oriented approach.

Key Responsibilities: • Lead service operations to enhance customer satisfaction • Develop and inspire the service team to achieve goals • Ensure cleanliness and hygienic food service practices • Participate actively in recruitment and schedules • Monitor financial metrics and maintain inventory control

Requirements: • 1–2 years in hospitality management • Solid floor supervision experience • Excellent French and English communication skills • Strong lea...