🌴 JobsLeisure.com

Where Work Meets Adventure

← Back to Leisure Jobs

Kitchen Supervisor

Hospitality Full Benefits Career Growth
Company

3 Brasseurs

Location

Ottawa, Canada

Posted

March 16, 2026

Start Your Adventure

Join our team and work where others vacation

Apply Now

About This Opportunity

I am responsible for all aspects of the kitchen while supervising and must ensure that all dishes served meet the quality standards. With my experience, I inspire my team to follow company standards at all times. Hygiene and sanitation management, organization, food quality, team development are fundamental aspects of my job.

My Main Duties

  • Ensure that food quality and production standards are met
  • Ensure the smooth functioning of the kitchen and actively participate where needed
  • Be proactive in food safety by promoting and maintaining good practices, ensuring the use of checklists and monitoring food temperature and storage areas
  • Rotate inventory and conduct food inventory according to company standards
  • Ensure adherence to recipes, and waste management
  • Ensure the health and safety of kitchen employees by training employees
  • Ensure the cleanliness, preventive maintenance and repair of equipment