Elevate your career at Denny's Canada in Calgary as a Kitchen Supervisor. Focus on team management, quality assurance, and profitability in a vibrant kitchen environment.
In the role of Kitchen Supervisor, you will support the General Manager by supervising kitchen staff and operations at Denny's Canada. Overseeing a team of up to 40, you will ensure exceptional quality standards and effective financial management. Your influence will extend to hiring and training, ensuring the kitchen runs smoothly while maintaining a collaborative culture.
Key Responsibilities:
• Oversee kitchen operations to maintain brand integrity
• Monitor food costs and profit margins closely
• Assist in staffing, scheduling, and training new hires
• Maintain organized storage and accurate temperature logs
• Ensure guest satisfaction through adherence to core values
Requirements:
• High school diploma or equivalency needed
• Minimum of 2 years supervisory experience in a kitchen
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