• Education: Secondary (high) school graduation certificate


• Experience: 7 months to less than 1 year

Tasks

• Clear and clean tables, trays and chairs
• Package take-out food
• Prepare, heat and finish simple food items
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Address customers' complaints or concerns
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Assist clients/guests with special needs
• Prepare and serve specialty food at customers' tables
• Take orders and relay to kitchen and bar staff
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
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