Advance your career with HMSHost as a General Manager focused on QSR operations. This role requires a strategic leader to enhance profitability and staff engagement at designated locations.
As General Manager I, you’ll take charge of multiple QSR points-of-sale, ensuring they meet operational and financial success. Your responsibilities will include developing staff, managing schedules, and ensuring compliance with health standards. This role is pivotal for driving team performance and customer satisfaction.
Key Responsibilities:
• Oversee daily operations and staff management
• Ensure high cleaning and operational standards
• Analyze financial performance and report progress
• Facilitate staff training and team engagement activities
• Collaborate with vendors for product supply
Requirements:
• 3 years of experience managing P&L in restaurants
• 5-7 years of relevant restaurant experience
• Strong team leadership and coaching abilities
• In-depth kno...