Elevate your culinary career as a Full Time Seafood Assistant Department Manager at Longo’s. Lead, mentor, and engage in a team-focused environment while ensuring optimal department operations.
In this vital role, you're stepping into a leadership position that supports the Seafood Manager. You will facilitate team meetings, coach members, and uphold company policies, focusing on health, safety, and customer service. With a mix of creativity and strong product knowledge, you'll manage inventory, schedule shifts, and create appealing displays to boost sales.
Key Responsibilities: • Motivate and mentor team members effectively • Oversee team meetings for clear communication • Train team members on productivity and safety standards • Manage inventory to meet financial targets • Provide excellent customer service and resolve issues