Lead operations at PIPER ARMS as a full-time Restaurant Manager, earning $36.00 per hour. Oversee budgeting, food preparation, and daily service while ensuring safety and quality standards.
PIPER ARMS is seeking an experienced Restaurant Manager with one to two years of relevant experience. In this role, you will develop budget strategies, modify food preparation methods, and organize daily restaurant operations. Your expertise will ensure compliance with health regulations and optimize service offerings.
Key Responsibilities:
• Develop budgets for food and supplies
• Modify menu prices and preparation methods
• Plan and organize daily restaurant operations
• Ensure compliance with health and safety regulations
• Negotiate terms with suppliers and clients
Requirements:
• Secondary school graduation certificate
• 1 to 2 years of restaurant management experience
• Must work on-site, no remote options
• Permanent or temporary Canadian resident with work...