This role operates within the warehouse area of a food production facility, where you will primarily use a stand-up forklift to move, palletize, and wrap boxes of finished products.
**Responsibilities**
+ Operate a stand-up forklift for the majority of the shift (approximately 70–80% of the time) to move pallets and product safely and efficiently. + Palletize boxes of chips and wrap completed pallets after products are packaged in the production facility. + Rack large skids in tall racking systems, ensuring safe placement and retrieval of product. + Load and unload docked trailers using a stand-up forklift and appropriate material handling techniques. + Pull customer orders accurately from inventory using the warehouse management system (WMS) and RF scanner. + Receive inbound orders in the WMS system, verifying quantities and product information.