Imagine arriving to work at one of our multiple exciting food & beverage outlets after a day of lapping the bike park or a round of golf. Flexible shifts and a welcoming team are waiting. We are looking to hire a Food & Beverage Manager who plays a vital role in establishing a positive experience for our guests while guiding the Food & Beverage operations simultaneously behind the scenes. The Food & Beverage Manager will oversee multiple outlets (Masa’s Bar & Grill, Café Soleil, Umbrella Café, Sunburst Lodge and the Annex). You will work directly with the Food & Beverage Director to produce the best guest experience and guide seasoned and talented serving and support staff. If this sounds like the ideal working environment, fill out an application to work, live and play where you belong.

Compensation Information: $70,000 to $78,000 per annum

Physical Requirement: Light; work activities involve handling loads up to 10kg; both in an indoor & outdoor set...