Prepare specialty beverages and café items with consistent quality and efficiency

Inform, engage and inspire our clients with superior knowledge of the menu, ingredients and suppliers

Uphold the optimal setup and management of kitchen spaces, supplies and food items while minimizing impact to operations

Support in managing beverage ingredients and café inventory to maximize efficiency and minimize food waste

Maintain the condition and cleanliness of our spaces

Proven skills, certifications, education and/or experience in Food & Beverage

A commitment to learn and apply Aritzia's Values and Business and People Leadership principles

The ability to collaborate fluently with cross-functional partners

A commitment to quality and inv...