Supervise Food and Beverage operations, focusing on service excellence and team leadership. Manage inventory, training, and guest interactions to enhance overall experience.
Join us as a Food and Beverage Supervisor, where you will oversee operations while actively engaging with staff and guests. This role involves ensuring compliance with service standards and the maintenance of a quality dining environment. Flexibility for shifts, including evenings and weekends, is required to manage the restaurant and lounge operations seamlessly.
Key Responsibilities:
• Utilize a hands-on approach to supervise staff activities
• Coach associates on service standards, ensuring compliance
• Address customer concerns effectively and efficiently
• Conduct daily walkthroughs of outlets to identify operational issues
• Ensure cleanliness and accountability among team members
Requirements:
• Background in food and beverage management
• Skills in scheduling, payroll, and staf...