Lead operations as a Food and Beverage Service Manager, ensuring excellence in customer service and staff performance. This permanent role offers flexible shifts and a bonus structure.

Seeking a dedicated Food and Beverage Service Manager with 2-3 years of experience to monitor operations and staff at our establishment. You will evaluate daily operations, recruit and train staff, and plan work schedules. Strong interpersonal skills are necessary to address customer concerns and ensure a high-quality service environment.

Key Responsibilities:
• Evaluate daily operations for efficiency
• Monitor and supervise staff performance
• Plan and organize daily schedules
• Recruit and train new staff members
• Address customer complaints professionally

Requirements:
• Minimum of 2 years of experience
• Diploma from recognized program (1-2 years)
• Excellent oral communication skills
• Ability to work flex...