Fairmont Jasper Park Lodge Food & Beverage Executive Assistant

(4 Month Contract)
Fairmont Jasper Park Lodge
1 Old Lodge Rd, Jasper, AB T0E 1E0
Salary: $58,000–$60,000 a year (pro‑rated to tenure)

Responsibilities

• Consistently offers professional, engaging and friendly service.
• Follow departmental policies, procedures and service standards.
• Liaise with the Director of F&B & Executive Chef to ensure we are achieving our VOG, LQA, and Budget.
• Participate in the creation, implementation and follow‑up on action plans related to EES feedback.
• Collaborate with Restaurant Outlet Managers & Sous Chefs to ensure that each outlet’s vision and goals are achieved.
• Effectively communicate the offering for all food and beverage outlets within the hotel.
• Assist in the development of menu packages to drive outlet business.
• Participate in department head and F&B and Kitchen me...