Event Servers play a key role in the execution of special events. They assist with setup and breakdown, deliver food and beverage service with efficiency and professionalism, and help maintain a clean, organized event space. Event Servers are knowledgeable about the event menu and are expected to monitor food quality and presentation, while providing attentive service throughout the event.

THE DAY TO DAY:

• Assist with event setup and breakdown, ensuring the venue is guest-ready
• Deliver food and beverages promptly and professionally throughout the event
• Maintain cleanliness by clearing plates, glassware, and cutlery throughout service
• Provide an exceptional guest experience by following service standards and steps of service
• Be knowledgeable about all menu items to answer questions and make recommendations
• Monitor food presentation and quality throughout the event