Enhance dining experiences for seniors at L'Oiseau bleu as a full-time Dining Room Assistant Manager in St-Georges. Elevate customer service, team management, and personalized dining support.
L'Oiseau bleu is seeking a dedicated Dining Room Assistant Manager to oversee a vibrant team. You will interact daily with seniors, ensuring they receive high-quality service from food delivery to personal engagement. This permanent, full-time role requires managing staff training, schedules, and communication across all teams to uphold a welcoming dining atmosphere.
Key Responsibilities:
• Manage staff schedules and training programs
• Ensure effective communication with residents and teams
• Deliver exceptional personalized service to residents
• Collaborate with kitchen staff for seamless operations
• Greet residents and ensure their comfort during meals
Requirements:
• 2 years of experience in a similar dining role
• Strong positive communication skills
• Basic...