Join Dexterra Remote Services as a Chef Manager, working remotely in Grand Prairie. Oversee kitchen operations, manage staff training, and create high-quality meals on a flexible schedule.
In this safety-sensitive role, you will lead a team to ensure compliance with food safety and quality standards. Your experience in the hospitality sector will be crucial in menu preparation and staff productivity. Promote a positive kitchen environment and cater to various dietary needs with skill.
Key Responsibilities:
• Design and serve rotational, high-quality menus
• Monitor staff compliance with health and safety guidelines
• Train and develop kitchen personnel effectively
• Utilize FOODSAFE and HACCP principles in food prep
• Conduct regular inventory and address maintenance issues
Requirements:
• Red Seal Certificate or Journeyperson qualification
• 8+ years of food service experience
• SafeCheck or HACCP certification
• Proficient in Excel, Word, and Outlo...