Elevate retail operations as a Department Supervisor with CFMWS in Ontario. Lead inventory, manage layout, and ensure customer satisfaction and service delivery at every shift.
As a Department Supervisor, you will oversee food preparation, layout design, and stock management. This leadership role includes resolving customer complaints and ensuring high service standards while supervising staff. You will also handle cash transactions and operate POS systems to enhance department success.
Key Responsibilities:
• Plan effective department layout and arrange signage
• Maintain adequate stock levels through ordering
• Verify inventory integrity and prepare purchase orders
• Supervise staff and address customer concerns
• Operate POS systems and manage cash float securely
Requirements:
• Relevant education, training, and experience combination
• Food Handling Certification is required
• Experience with cash handling and visual merchandising
• Skills in foo...