As a Demi Chef  at Roka, you’ll help create amazing
dining experiences for our guests. You’re passionate about cooking, love
working as part of a team, and always aim for excellence. In this role, you’ll
support the kitchen team, learn new skills, and keep growing your culinary
talent.

Roka is a collection of contemporary Japanese Robatayaki restaurants. Roka Mykonos offers diners a seasonal, sun-soaked escape, where vibrant dishes, inventive cocktails, and live DJs set the scene for unforgettable summer days and nights. ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symbolises the atmosphere and (KA), the heat of fire from the Robata

Main Duties

Your key responsibilities will include:

• Maintain
  mise en place le...