**COMMIS Pastry (Cruise Ship)****Location**: Onboard - Worldwide Travel**Contract Type**: 6-8 months renewable**About the Opportunity**Begin your pastry career and voyage across the globe as a valued part of our celebrated cruise line pastry team.As a Commis Pastry onboard, you will work closely with talented pastry chefs, helping craft exceptional desserts, pastries, and bakery goods for our international guests and crew.Immerse yourself in hands-on training, learn classic and modern pastry techniques, and contribute to a high-standard culinary environment at sea.Embrace mentorship in a supportive and dynamic kitchen, while serving guests from around the world and discovering new destinations daily.
**Key Responsibilities - Commis Pastry Cruise Ship Duties & Dessert Preparation**:- Assist with daily preparation, baking, assembling, and presentation of a diverse range of pastries, breads, cakes, and desserts for all onboard venues under the supervision of senior pastry staff.