As a Commis Chef at Roka, you’re passionate about delivering
exceptional culinary experiences, and you’ll play a key role in crafting dishes
that leave a lasting impression. With your energy, enthusiasm, and dedication
to excellence, you’ll be part of a team that sets the standard for modern
dining. 

Roka is a collection of contemporary Japanese
Robatayaki restaurants. Roka Mykonos offers diners a seasonal, sun-soaked
escape, where vibrant dishes, inventive cocktails, and live DJs set the scene
for unforgettable summer days and nights. ROKA embodies the spirit of coming
together and sharing a collective dining experience, (RO) symbolises the
atmosphere and (KA), the heat of fire from the Robata

Main Duties

Your key responsibilities will include:

• Ens...