At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training. View our to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.

Requires fair communication skills.

No previous experience necessary.

A true desire to satisfy the needs of others in a fast-paced environment.

Ability to stand for long periods of time.

Capable of performing repetitious duties.

This is a great opportunity to get a start with Hyatt as a cook. For immediate consideration of the cook position, click Apply Now and complete an application for the cook position on the Hyatt Careers Site!