Job details

• Location: Victoria, BC V8N 5Y1
• Salary: 36.00 to 38.00 hourly (to be negotiated) / 30 to 40 hours per week
• Terms of employment: Permanent employment, full time
• Minimum education: Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Ranks of chefs

• Chef

Work environment

• Wet/damp
• Hot

Responsibilities

• Estimate amount and costs of supplies and food items
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook food ...