Meriwether Godsey is seeking a Chef Director to lead all dining and catering operations at an independent school serving grades 4 through 8 located in North Philadelphia, PA.
What the Chef Director will do:
Manage all account activities to ensure operations run smoothly and efficiently and reflect the MG brand
Lead all phases of financial planning, budget/cost analysis, and reporting to set, monitor, and achieve operating and financial goals
Lead by example; engaging and developing direct reports and team members through ongoing support, monitoring, coaching, and feedback.
Lead team in preparing meal production while embracing fresh, local, scratch; oversee menu development, purchasing, and production, incorporating the latest trends and practices
Deliver high-end catering; oversee booking, planning, execution, and communication related to all campus catered events, as well as any off-campus ...