Become a key leader at Camp Sagitawa as a Food Service Manager. Oversee kitchen operations, lead a team, and create culinary experiences for campers and guests in a Christian camp environment.

Located at scenic Moberly Lake, Camp Sagitawa seeks an experienced Food Service Manager. This hands-on role requires strong organizational skills and a passion for serving others through hospitality. Essential duties include menu planning, meal preparation, staff scheduling, and supporting volunteers in a welcoming kitchen atmosphere.

Key Responsibilities:
• Lead kitchen staff and manage food service operations
• Plan and prepare meals for groups of 20-120 people
• Ensure kitchen safety standards and hygiene practices
• Support seasonal volunteers and interns
• Accommodate diverse dietary needs for all guests

Requirements:
• Experience in commercial or large-group kitchens
• Food Safe Level 2 certification or willing...