Elevate your baking career as a Baker dedicated to safety and quality. Prepare exquisite baked items, from breads to pastries, while ensuring compliance with food safety standards.
This role involves executing baking tasks following production requirements and ensuring all items are presented to quality expectations. You will manage the cleanliness of equipment, record production outputs, and assist in catering needs while working cohesively with the kitchen team.
Key Responsibilities:
• Bake a variety of items according to recipes
• Ensure proper food handling and safety protocols
• Assist with production planning and record-keeping
• Maintain workspace sanitation and organization
• Present food items per established standards
Requirements:
• Certificate in baking or related experience is advantageous
• Effective communication and teamwork skills
• Flexibility in work schedule and tasks
• Strong initiative with minimal supervision
• Physically ab...